A fruity sweet sauce made with Chinese plums, spiced with ginger and crushed chilli peppers. Add this to your cooking to bring out the steam of ginger and a hint of chilli for your special twist in the menu.
A popular new flavour in ribs and salad dressings, with numerous application possibilities in kitchens.
Sugar, Salted Plums 25% (Plums 78%, Salt), Water, Rice Vinegar, Modified Corn Starch, Acidity Regulators (Citric Acid, Sodium Citrates), Ginger, Chilli Peppers, Stabiliser (Xanthan Gum (Soybeans, Wheat)).
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