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Prawn Salad with Thai Sweet Chilli Dressing

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    -

  • Cooking

    -

Asian Food Seafood Salad Over 60 mins

What you’ll need

Ingredients

  • 250g Cooked king prawns
  • 1/3 Cucumber, cut into half-moon shape
  • 1 Papaya, cut into small slivers
  • Coriander for garnish
  • Peanuts, chopped and fried for garnish

Sauce Mix

  • 1 ½ Tbsp Lee Kum Kee (Professional) Thai Sweet Chilli Sauce
  • 3 Tbsp Lime Juice
  • 2 Tbsp Sugar
  • 1 Tbsp Fish sauce
  • 1 stem Lemon grass, finely chopped

Made with
Lee Kum Kee products

Thai Sweet Chilli Sauce 2.35kg

Concentrated ingredient sauce

Thai Sweet Chilli Sauce

How to make it

  1. Mix prawns, cucumber, papaya and dressing in a bowl.
  2. Cover and refrigerate for 1 hour. 
  3. Sprinkle with coriander and chopped fried peanuts.
  4. Serve cold.