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Potato Mash in Chilli Garlic Sauce

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    -

  • Cooking

    15mins

30 minutes Fusion Vegetable Breakfast Lunch Easy Recipes Quick Recipes Less Than 30 mins

What you’ll need

Ingredients

  • 450g White potatoes, peeled and roughly chopped
  • 300g Sweet potatoes, peeled and chopped
  • 2 Tbsp Lee Kum Kee (Professional) Chilli Garlic Paste
  • Melted butter

Made with
Lee Kum Kee products

Chilli Garlic Paste 1.05kg

Concentrated ingredient sauce

Chilli Garlic Paste

How to make it

  1. Boil all potatoes and simmer for 15 minutes until tender.
  2. Drain the water.
  3. Mash with the Lee Kum Kee (Professional) Chilli Garlic Paste and butter.