A Chinese style vinaigrette made with perfect blend of soy sauce, rice vinegar and aromatic sesame oil. Best for salad/cold dishes and noodle dressing. Also great as a dipping sauce for dumplings.
Rice Vinegar 32% (Water, Rice, Wheat, Sugar, Salt), Soy Sauce 30% (Water, Salt, Soybeans, Wheat Flour), Sugar, Water, Sesame Oil 5%, Colour E150a, Salt, Stabilizer E415 (Soybeans, Wheat), Flavour Enhancers (E631, E627).
Wheat, Soybeans, Sesame
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