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Japanese Tofu

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    -

  • Cooking

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30 minutes Tofu Asian Food Lunch Dinner Breakfast Easy Recipes Quick Recipes Less Than 15 mins

What You Will Need

Ingredients

  • 50g pancetta
  • 300g tetra pack silky tofu
  • 3 spring onions, trimmed and finely shredded
  • 3 tbsp Lee Kum Kee Japanese Style Sesame Dressing
  • Finely chopped red chilli (optional)

Made with
Lee Kum Kee products

Japanese Style Sesame Dressing 295g

Asian Twist Dressing Range

Japanese Style Sesame Dressing
Chinese Style Vinaigrette Dressing 250ml

Asian Twist Dressing Range

Chinese Style Vinaigrette Dressing

How to make it

  1. Pan fry the pancetta until golden, drain on kitchen paper.
  2. Carefully turn the tofu onto a plate and pat dry, cut into 6 slices. Arrange layers with pancetta.
  3. Drizzle over Lee Kum Kee Japanese Style Sesame Dressing and garnish with spring onions and red chilli (if using).