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Black Bean Chicken

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    -

  • Cooking

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30 minutes Chicken Asian Food Lunch Dinner Less Than 15 mins Easy Recipes

What You Will Need

Ingredients

  • 300g chicken breast, cut into cubes or diced (or Quorn mince as vegetarian alternative)
  • 1 tbsp cooking oil
  • 1 shallot, finely chopped
  • 1 small green pepper, diced
  • 1 small red or yellow bell pepper, diced

Marinade

  • 1 tbsp Lee Kum Kee Premium Oyster Sauce

Sauce Mix

  • 2 tbsp Lee Kum Kee Black Bean Garlic Sauce (or Lee Kum Kee Chilli Garlic Sauce )
  • 1 tsp sugar
  • 2 tbsp water

Made with
Lee Kum Kee products

Oyster Flavoured Sauce

Premium Oyster Sauce
Chilli Garlic Sauce 190g

Concentrated ingredient sauce

Chilli Garlic Sauce
Black Bean Garlic Sauce 205g

Concentrated ingredient sauce

Black Bean Garlic Sauce

How to make it

  1. Marinate the chicken with Oyster Sauce and set aside.
  2. Sauté shallots over medium heat for 2 minutes, add chicken to stir fry for 5 minutes.
  3. Add in the peppers and sauce mix for a further 3 minutes until the chicken is cooked through.